icing
英 [ˈaɪsɪŋ]
美 [ˈaɪsɪŋ]
- n. 结冰;糖衣;酥皮
- v. 冰冻(ice的ing形式)
将“icing”与“ice”和“cing”结合记忆。想象一块蛋糕上覆盖着冰凉甜蜜的“ice”(冰),而“cing”则暗示了覆盖的动作,如同蛋糕上的“cing”(覆盖)层。这种方法将单词分解为易记的部分,帮助记忆。
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- icing (n.)
- 1769 in the confectionary sense, verbal noun of ice (v.). Earlier in this sense was simple ice (1723). Meaning "process of becoming covered with ice" is from 1881.
- 1. She spread the icing over the cake, dabbing it with a knife.
- 她把糖霜浇在蛋糕上面,并用刀子轻轻涂抹开。
- 2. The third goal was the icing on the cake.
- 第三粒进球是锦上添花。
- 3. Cream the butter and icing sugar together until light and fluffy.
- 把黃油和糖粉放在一起搅成轻软的糊状.
- 4. That will prevent the wings of the aircraft from icing up.
- 这样可防止机翼结冰.
- 5. Cream the margarine in a small bowl, then sieve the icing sugar into it.
- 将人造黄油在小碗里搅成糊状,再将糖粉筛进去。